Skip to Main Content
U.S. Forest Service
Caring for the land and serving people

United States Department of Agriculture

Home > Search > Publication Information

  1. Effect of Cutting Angle and Depth of Cut on the Occurrence of Chipped Grain on Sycamore

    Share via EmailShare on FacebookShare on LinkedInShare on Twitter
    Dislike this pubLike this pub
    Author(s): Harold A. Stewart
    Date: 1970
    Source: Research Note NC-92. St. Paul, MN: U.S. Dept. of Agriculture, Forest Service, North Central Forest Experiment Station
    Publication Series: Research Note (RN)
    Station: North Central Research Station
    PDF: View PDF  (2.01 MB)

    Description

    Sycamore specimens were planned with various combinations of depths of cut and rake angles. Depths of cut up to 1/16 inch had no significant effect on the occurrence of chipped grain in sycamore but rake angle did.

    Publication Notes

    • Check the Northern Research Station web site to request a printed copy of this publication.
    • Our on-line publications are scanned and captured using Adobe Acrobat.
    • During the capture process some typographical errors may occur.
    • Please contact Sharon Hobrla, shobrla@fs.fed.us if you notice any errors which make this publication unusable.
    • We recommend that you also print this page and attach it to the printout of the article, to retain the full citation information.
    • This article was written and prepared by U.S. Government employees on official time, and is therefore in the public domain.

    Citation

    Stewart, Harold A. 1970. Effect of Cutting Angle and Depth of Cut on the Occurrence of Chipped Grain on Sycamore. Research Note NC-92. St. Paul, MN: U.S. Dept. of Agriculture, Forest Service, North Central Forest Experiment Station

    Keywords

    cutting angle, depth of cut, sycamore

    Related Search

    XML: View XML
Show More
Show Fewer
Jump to Top of Page
https://www.fs.usda.gov/treesearch/pubs/11149