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Effect of Cutting Angle and Depth of Cut on the Occurrence of Chipped Grain on Sycamore

Author(s):

Harold A. Stewart

Year:

1970

Publication type:

Research Note (RN)

Primary Station(s):

Northern Research Station

Historical Station(s):

North Central Research Station

Source:

Research Note NC-92. St. Paul, MN: U.S. Dept. of Agriculture, Forest Service, North Central Forest Experiment Station

Description

Sycamore specimens were planned with various combinations of depths of cut and rake angles. Depths of cut up to 1/16 inch had no significant effect on the occurrence of chipped grain in sycamore but rake angle did.

Citation

Stewart, Harold A. 1970. Effect of Cutting Angle and Depth of Cut on the Occurrence of Chipped Grain on Sycamore. Research Note NC-92. St. Paul, MN: U.S. Dept. of Agriculture, Forest Service, North Central Forest Experiment Station

Publication Notes

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  • This article was written and prepared by U.S. Government employees on official time, and is therefore in the public domain.
https://www.fs.usda.gov/treesearch/pubs/11149