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    Author(s): Stephen R. Shifley
    Date: 2006
    Source: Journal of Forestry 187-195
    Publication Series: Scientific Journal (JRNL)
    Station: North Central Research Station
    PDF: View PDF  (416.37 KB)

    Description

    In the United States we increasingly restrict wood production in the name of sustainability while going abroad for an ever larger share of the wood we consume, even though our own forest resources per capita are greater than the rest of the Earth. The unintended consequence is we transfer impacts of harvesting and consumption elsewhere. If we believe impacts of harvesting and consumption are primarily positive, we should embrace them locally. If we believe impacts are negative, we should take responsibility for them locally and mitigate them. Sustainable forest management requires scalable solutions across geopolitical units: states, regions, nations, and Earth. There are some simple measures of sustainability applicable across all these scales to establish sideboards for sustainable forest management.

    Publication Notes

    • Check the Northern Research Station web site to request a printed copy of this publication.
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    • This article was written and prepared by U.S. Government employees on official time, and is therefore in the public domain.

    Citation

    Shifley, Stephen R. 2006. Sustainable forestry in the balance. Journal of Forestry 187-195

    Keywords

    consumption, growth, harvest, sustainability

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