Skip to Main Content
U.S. Forest Service
Caring for the land and serving people

United States Department of Agriculture

Home > Search > Publication Information

  1. Sagebrush identification, ecology, and palatability relative to sage-grouse

    Share via EmailShare on FacebookShare on LinkedInShare on Twitter
    Dislike this pubLike this pub
    Author(s): Roger Rosentreter
    Date: 2005
    Source: In: Shaw, Nancy L.; Pellant, Mike; Monsen, Stephen B., comps. 2005. Sage-grouse habitat restoration symposium proceedings; 2001 June 4-7, Boise, ID. Proc. RMRS-P-38. Fort Collins, CO: U.S. Department of Agriculture, Forest Service, Rocky Mountain Research Station. p. 3-16
    Publication Series: Proceedings (P)
    Station: Rocky Mountain Research Station
    PDF: Download Publication  (340 B)
    Note: This article is part of a larger document. View the larger document

    Description

    Basic identification keys and comparison tables for 23 low and big sagebrush (Artemisia) taxa are presented. Differences in sagebrush ecology, soil temperature regimes, geographic range, palatability, mineralogy, and chemistry are discussed. Coumarin, a chemical produced in the glands of some Artemisia species, causes UV-light fluorescence of the leaves. Coumarin-containing taxa, such as mountain, xeric, subalpine big, subalpine early, black, and low sagebrush, each fluoresce a bright bluish-white color. These taxa are also the most palatable. A table of UV-light fluorescence of 20 sagebrush taxa in water solution is provided. How plant chemicals, such as coumarin and methacrolein and their seasonal variation, relate to palatability and animal preference is discussed in terms of sage-grouse. Restoration guidelines for some sagebrush taxa are also presented.

    Publication Notes

    • You may send email to rmrspubrequest@fs.fed.us to request a hard copy of this publication.
    • (Please specify exactly which publication you are requesting and your mailing address.)
    • We recommend that you also print this page and attach it to the printout of the article, to retain the full citation information.
    • This article was written and prepared by U.S. Government employees on official time, and is therefore in the public domain.

    Citation

    Rosentreter, Roger. 2005. Sagebrush identification, ecology, and palatability relative to sage-grouse. In: Shaw, Nancy L.; Pellant, Mike; Monsen, Stephen B., comps. 2005. Sage-grouse habitat restoration symposium proceedings; 2001 June 4-7, Boise, ID. Proc. RMRS-P-38. Fort Collins, CO: U.S. Department of Agriculture, Forest Service, Rocky Mountain Research Station. p. 3-16

    Keywords

    sagebrush, Artemisia, sage-grouse, palatability, preference, UV-light fluorescence

    Related Search

    XML: View XML
Show More
Show Fewer
Jump to Top of Page
https://www.fs.usda.gov/treesearch/pubs/21434