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Diet composition, dry matter intake and diet overlap of mule deer, elk and cattle.Author(s): Scott L. Findholt; Bruce K. Johnson; Daalkhaijav Damiran; Tim DelCurto; John G. Kie
Source: In: Transactions of the 69th North American Wildlife and Natural Resources Conference, p. 670-686
Publication Series: Scientific Journal (JRNL)
PDF: Download Publication (970 KB)
DescriptionMule deer (Odocoileus hemionus), elk (Cervus elaphus) and cattle share rangeland throughout much of interior western North America. Considerable debate exists about the degree to which facilitation or competition occurs for forage between these three species (Nelson 1982, Wisdom and Thomas 1996, Miller 2002).
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CitationFindholt, Scott L.; Johnson, Bruce K.; Damiran, Daalkhaijav; DelCurto, Tim; Kie, John G. 2004. Diet composition, dry matter intake and diet overlap of mule deer, elk and cattle. In: Transactions of the 69th North American Wildlife and Natural Resources Conference, p. 670-686
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