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Evolutionary engineering of Saccharomyces cerevisiae for efficient aerobic xylose consumptionAuthor(s): Gionata Scalcinati; Jose´ Manuel Otero; Jennifer R.H. Van Vleet; Thomas W. Jeffries; Lisbeth Olsson; Jens Nielsen
Source: FEMS Yeast Res (2012) pp. 1–16; 2012.
Publication Series: Scientific Journal (JRNL)
Station: Forest Products Laboratory
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DescriptionIndustrial biotechnology aims to develop robust microbial cell factories, such as
, to produce an array of added value chemicals presently dominated by petrochemical processes. Xylose is the second most abundant monosaccharide after glucose and the most prevalent pentose sugar found in lignocelluloses. Significant research efforts have focused on the metabolic engineering of S. cerevisiae for fast and efficient xylose utilization. This study aims to metabolically engineer S. cerevisiae, such that it can consume xylose as the exclusive substrate while maximizing carbon flux to biomass production. Such a platform may then be enhanced with complementary metabolic engineering strategies that couple biomass production with high value-added chemical. Saccharomyces cerevisiae, expressing xylose reductase, xylitol dehydrogenase and xylulose kinase, from the native xylose-metabolizing yeast Pichia stipitis, was constructed, followed by a directed evolution strategy to improve xylose utilization rates. The resulting S. cerevisiae strain was capable of rapid growth and fast xylose consumption producing only biomass and negligible amount of byproducts. Transcriptional profiling of this strain was employed to further elucidate the observed physiology confirms a strongly up-regulated glyoxylate pathway enabling respiratory metabolism. The resulting strain is a desirable platform for the industrial production of biomass-related products using xylose as a sole carbon source.
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CitationScalcinati, Gionata; Otero, Jose´ Manuel; Van Vleet, Jennifer R.H.; Jeffries, Thomas W.; Olsson, Lisbeth; Nielsen, Jens. 2012. Evolutionary engineering of Saccharomyces cerevisiae for efficient aerobic xylose consumption. FEMS Yeast Research. pp. 1–16. doi: 10.1111/j.1567-1364.2012.00808.x.
Keywordsdirected evolution, metabolic engineering, xylose, Saccharomyces cerevisiae, transcriptomics
- Stoichiometric network constraints on xylose metabolism by recombinant Saccharomyces cerevisiae
- Comparative genomics of xylose-fermenting fungi for enhanced biofuel production
- Metabolic engineering for improved fermentation of pentoses by yeasts
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