Skip to Main Content
Sequencing procyanidin oligomers by fast atom bombardment mass spectrometryAuthor(s): Joseph J. Karchesy; Richard W. Hemingway; L. Yeap Foo; Elisabeth Barofsky; Douglas F. Barofsky
Source: Analytical Chemistry 58(12):2563-2567
Publication Series: Miscellaneous Publication
PDF: View PDF (987 KB)
DescriptionPolymeric procyanidins (condensed tannins) are present in a wide distribution of plants, occurring in particularly high concentrations in some barks, leaves, and fruits (1). These phenolic polymers complex with proteins and therefore inhibit enzyme activity (2), are important contributors to the flavor of foods (3, 4), and influence the nutritional value of plants (5,6).
- You may send email to firstname.lastname@example.org to request a hard copy of this publication.
- (Please specify exactly which publication you are requesting and your mailing address.)
- We recommend that you also print this page and attach it to the printout of the article, to retain the full citation information.
- This article was written and prepared by U.S. Government employees on official time, and is therefore in the public domain.
CitationKarchesy, Joseph J.; Hemingway, Richard W.; Foo, L. Yeap ; Barofsky, Elisabeth; Barofsky, Douglas F. 1986. Sequencing procyanidin oligomers by fast atom bombardment mass spectrometry. Analytical Chemistry 58(12):2563-2567
- Plant protein and secondary metabolites influence diet selection in a mammalian specialist herbivore
- Effect of mid-summer haying on growth and reproduction in prairie forbs
- Does homeostasis or disturbance of homeostasis in minimum leaf water potential explain the isohydric versus anisohydric behavior of Vitis vinifera L. cultivars?
XML: View XML